HOME

BREAKFAST

PRIVATE EVENTS

CONTACT & LOCATION

If you have any concerns regarding food allergies, please alert your server prior to ordering. A taxable 20% Staff Service Charge is added to parties of 6 or more and distributed entirely as wages and tips to service staff performing the service. Additional gratuities are not expected, but always appreciated. For parties of 5 or more that would like to split their bill, a taxable 20% Staff Service Charge will be added to each of the checks and distributed entirely as wages and tips to service staff performing the service. While we make every effort to accommodate dietary needs, cross-contact may occur due to shared equipment and preparation areas used by our kitchen and suppliers. *Consuming raw or undercooked meats, poultry, seafood, shellfsh, or eggs may increase your risk of foodborne illness.

Bringing people together is at the heart of what we do. From small gatherings to major events, we help create engaging experiences your guests will never forget. When every detail must be perfect, you can count on our resort's modern facilities and expert professionals to deliver a successful outcome. Allergen Legend: v = vegetarian, veg = vegan, gf = gluten free, d = contains dairy, sf = contains shellfish, n = contains nuts, e = contains eggs, s = contains seafood.

Local and Seasonal Fresh Fruits and Berries Selection Plain and Fruit Yogurts with Granola Steel Cut Oatmeal with Assorted Dry Fruit, Toasted Coconuts Almonds, Raisins, Lehua Honey and Brown Sugar Cage Free Scramble Eggs* (Egg Beaters or Egg Whites Available) Apple Wood Smoked Bacon (GF) From our Bakery Croissants, Assorted Danish, Banana Bread & Scones of the Day Served with Butter, Assorted Jams and Jellies Choice of One Purity Portuguese Sausage (GF) Pork Link Sausage (GF) Chicken Link Sausage (GF) Island Spam (GF) Choice of One Hawaiian Sweet Bread, Coconut Syrup and Maple Syrup Herb Roasted Potato (GF) Island Fried Rice or White Rice (GF) Orange, Pineapple & Guava Whole, Skim Milk Hawaiian Paradise Kona Blend Coffee, Decaffeinated Coffee, Taylor Assorted Teas Minimum 30 Guests

Local and Seasonal Fresh Fruits and Berries Selection Plain and Fruit Yogurts with Granola Steel Cut Oatmeal with Assorted Dry Fruit, Toasted Coconuts Almonds, Raisins, Lehua Honey and Brown Sugar Cage Free Scramble Eggs* (Egg Beaters or Egg Whites Available) From our Bakery Croissants, Assorted Danish, Banana Bread & Scones of the Day Served with Butter, Assorted Jams and Jellies Chef Nuno’s Hot Malasadas (Max 200 Guests) Choice of Three Apple Wood Smoked Bacon (GF) Pork Link Sausage (GF) Chicken Link Sausage (GF) Turkey Sausage Purity Portuguese Sausage (GF) Island Spam (GF) Hawaiian Sweet Bread, Coconut Syrup and Maple Syrup Island Fried Rice or White Rice (GF) Herb Roasted Potato Orange, Pineapple & Guava Whole, Skim Milk Hawaiian Paradise Kona Blend Coffee, Decaffeinated Coffee, Taylor Assorted Teas Minimum 30 Guests

Local and Seasonal Fresh Fruits and Berries Selection Plain and Fruit Yogurts with Granola Steel Cut Oatmeal with Assorted Dry Fruit, Toasted Coconuts Almonds, Raisins, Lehua Honey and Brown Sugar Cage Free Scramble Eggs* (Egg Beaters or Egg Whites Available) From our Bakery Croissants, Assorted Danish, Banana Bread & Scones of the Day Served with Butter, Assorted Jams and Jellies Chef Nuno’s Hot Malasadas (Max 200 Guests) Choice of Four Apple Wood Smoked Bacon (GF) Pork Link Sausage (GF) Chicken Link Sausage (GF) Turkey Sausage Purity Portuguese Sausage (GF) Island Spam (GF) Hawaiian Sweet Bread, Coconut Syrup and Maple Syrup Island Fried Rice or White Rice (GF) Herb Roasted Potato Orange, Pineapple & Guava Whole, Skim Milk Hawaiian Paradise Kona Blend Coffee, Decaffeinated Coffee, Taylor Assorted Teas Minimum 30 Guests

(Select One per Box) Roast Beef* | with Provolone Cheese and Smoked Mozzarella, Vine-Ripened Tomatoes, Hearts of Romaine & Herb Mayonnaise Roast Turkey* | with Smoked Mozzarella, Manoa Lettuce, Vine-Ripened Tomatoes, Special Aioli Sauce on Focaccia Bread Italian Sub Wrap | with Assorted Italian Meats* and Cheeses, Vine-Ripened Tomatoes, Bell Peppers & Balsamic Vinaigrette Vegetarian | Grilled Portobello Mushrooms, Sweet Red Bell Peppers & Sautéed Sweet Maui Onions on Focaccia Bread Includes Cold Pasta Salad, Whole Fruit, Maui Potato Chips, Kahuna Cookie & Bottled Water

Red Bliss Potato Salad Grilled Seasonal Vegetables Quinoa, Kale, Papaya, Candied Macadamia Nut, Local Greens, Papaya Seed Vinaigrette - Sliced Roast Beef*, Turkey*, & Ham* Sandwich Swiss, Cheddar Cheese, Big Island Tomato, Manoa Lettuce, Maui Onion, Ciabatta Bread with Deli Condiments - Individual Maui Potato Chips Variety of Fruit Bars and Housemade Macadamia Nut Granola Bars - Hawaiian Paradise Kona Blend Coffee, Decaffeinated Coffee, & Taylor Assorted Teas Service Staff will serve all beverages

Local Field Greens with Croutons, Queensbreak Caesar & Italian Dressing Kamuela Tomato & Maui Onion Salad with Roasted Garlic Vinaigrette Artichoke, Roasted Peppers & Mushroom Salad - Penne & Linguine Noodles Alfredo & Charred Tomato Sauce Italian Style Meat Balls* Sliced Grilled Herb-Marinated Chicken* Fresh Vegetables, Shredded Parmesan Cheese - Chef’s Choice of Two Desserts of the Day - Hawaiian Paradise Kona Blend Coffee, Decaffeinated Coffee, & Taylor Assorted Teas Service Staff will serve all beverages

Chinese Chicken Salad, Wonton Chips with Sesame Ginger Dressing Honolulu Tofu Company and Sumida Farm Watercress Salad with Sesame Seed Dressing Edamame, Peppers, and Roasted Mushroom Salad Local and Seasonal Fresh Fruits and Berries - Gochujang Glazed Chicken* Steam Catch of the Day* Soy Ginger Sauce Kalbi Boneless Short Ribs* Kimchee, Sesame Seed Island Style Fried Rice OR Stir Fried Sun Noodles Stir Fried Seasonal Vegetables OR Wok Fried Bok Choy - Luncheon Rolls and Butter - Guava Chiffon Cake & Coconut Chiffon Cake - Hawaiian Paradise Kona Blend Coffee, Decaffeinated Coffee, & Taylor Assorted Teas Service Staff will serve all beverages

Choice of Three - Big Island Tomatoes, Fresh Buffalo Mozzarella, Aged Balsamic Vinegar and Olive Oil, Local Baby Greens with Island Goat Cheese, Spiced Island Nuts, Ho Farm Tomatoes and Creamy Cilantro Pesto Dressing, Seafood Poke Salad *Kauai Shrimp*, Octopus, Bay Scallops*, New Zealand Green Mussels*, Lime Juice, Extra Virgin Olive Oil and Lemon Zest, Sun Noodle Salad with Seasonal Vegetables, Diced Red and Green Peppers - Grilled Island Catch of the Day* with Yuzu-Ume Beurre Blanc Grilled Calamansi-Herb Chicken* with Sun Dried Tomatoes and Caramelized Maui Onion Grilled Pulehu Short Ribs* with Hamakua Mushroom, Fried Shallots, Soy Glazed - Sautéed Molokai Sweet Potatoes Seasonal Stiry Fry Vegetables - Taro and Home-Baked Rolls with Lehua Honey Whipped Butter - Guava Cake, Coconut Cake, & Lilikoi Chiffon Cake - Hawaiian Paradise Kona Blend Coffee, Decaffeinated Coffee, & Taylor Assorted Teas Service Staff will serve all beverages

Choice of One - Hamakua Mushroom Bisque, Big Island Tomato Soup with Herb Crostini, Seafood Bisque, Kahuku Corn Chowder, New England Clam Chowder & Crackers, French Maui Onion Soup with Gruyere Crostini - Fresh Salad Choice of One - Fresh Market Greens | Shaved Kabocha & Fennel, Tomatoes, Ume-Lilikoi Vinaigrette, Local Papaya Salad | Local Island Greens, Maui Onion, Quinoa, Dried Cranberry, Macadamia Nut, Papaya Seed Vinaigrette, Queensbreak Caesar Salad | Romaine, Reggiano Cheese, Garlic Crostini, Charred Lemon Dressing, Baby Spinach Salad | Red Onions, Candied Macadamia Nuts, Gorgonzola, Bacon, Balsamic Vinaigrette, Greek Style Salad | Baby Romaine, Feta Cheese, Kalamata Olives, Capers, Tomatoes, Cucumbers, Red Onions, Greek Style Dressing

Choice of One: Island Field Greens | Kamuela Tomato, Japanese Cucumber, Maui Onion, Carrot, Radish Curls, Kiaware Sprouts, Papaya Seed Dressing | $31.00, Steakhouse Wedge Salad | Candied Bacon, Kamuela Tomato, Red Onion, Cucumber, Creamy Blue Cheese Dressing | $31.00, Queensbreak Caesar Salad | Island Romaine, Parmesan Reggiano Cheese, Herb Croutons, Charred Lemon Dressing | $31.00, Caprese Salad | Island Field Greens, Kamuela Tomatoes, Fresh Mozzarella, Basil Coulis, Balsamic Gel | $31.00

Choice of One: East Coast Crab Cake* | Arugula, Piri Piri Aioli, Champagne Tartar Sauce, and Smoked Trout Roe | $42.00, Lump Crab Cakes* | Kahuku Corn Sauce, Red Pepper Pesto, Lomi Lomi Tomato | $42.00, Grilled Herb & Garlic Marinated Kauai Shrimp*: Roasted Hamakua Mushrooms, Soba Noodles, Keahole Lobster Sauce | $42.00, House Smoked Duck Breast* | Molokai Style Sweet Potato Hash, Port Wine Syrup, Chef Richard’s Chutney | $43.00, Seared Keahole Kampachi* | Island Farm Greens, Watermelon Radish, Hawaiian Chili Pepper Vinaigrette, & Tobiko | $44.00

Seared Breast of Chicken* | Jasmine Rice, Eggplant, Roasted Pepper, Maui Onion, Calamansi Soy-Sake Butter Sauce | $45.00, Grilled Soy Marinated Breast of Chicken* | Baby Bok Choy, Island Fried Rice, Gochujang Sauce | $45.00, Steamed Fresh Island Catch Hong Kong Style* | Roasted Shitake Mushrooms, Green Onions, Fried Noodles, Spicy Chili Sauce | $58.00, Panko Crusted Pacific Salmon* | Lomi Lomi Tomato, Roasted Taro, Baby Spinach, PonzuWasabi Butter Sauce | $58.00, Seared Island Fish* | Kabocha Squash, Long Beans, Watermelon Radish, Ume-Yuzu Buerre Blanc, Shiso | $58.00, Alae Salt Rubbed 10oz. Grilled Rib Eye Steak* | Hamakua Mushrooms, Smoked Bacon-Cheese Mashed Potato, Au Poivre Sauce | $82.00, 6oz. Grilled Filet Mignon* | Potato Gratin, Garlic Chives, Asparagus, Red Wine Sauce | $85.00, Braised Boneless Short Ribs* | Garlic Mashed Potato, Charred Carrots, Hamakua Mushroom Demi | $64.00

Choice of One: Mai Tai Crème Brûlée | Coconut Whipped Cream, Sugar Cane Crust, Local Pineapple, and Fresh Berries | $30.00, Double Chocolate Torte | Coconut Crust & Tahitian Vanilla Sauce | $30.00, Passion Fruit and Ginger Miniature Meringue Pies | $30.00, Chocolate Macadamia Nut Pie with Chocolate Shavings & Macadamia Nuts | $30.00, Keffer Lime Panna Cotta with Compressed Fruit & Hibiscus Coulis | $30.00, Mango, Apple Banana and Chocolate Chunk Bread Pudding | Chocolate Sauce and Fresh Berries | $30.00, Chocolate Covered Mango Cheesecake | $30.00, Mocha Crème Caramel Caramelized Pineapple, Shaved White Chocolate & Candied Macadamia Nuts | $30.00, Traditional Tiramisu Dipped Lady Fingers Layered with a Kona Coffee Sauce | $30.00

Choice of Three: Local Island Greens | Kamuela Tomatoes, Japanese Cucumber & Maui Onion with Buttermilk Ranch and Papaya Seed Dressing, Molokai Sweet Potato Salad with Cranberries, Local and Seasonal Fresh Fruits & Berries, Local Papaya Salad | Baby Kale, Romaine, Maui Onion, Quinoa, Dried Cranberry, Macadamia Nut, Papaya Seed Vinaigrette, Sumida Farm Watercress Salad Maui Onion and Sesame Dressing, Kamuela Tomato and Maui Onion Salad, Fresh Island Catch of the Day* Light Soy Glaze, Pulehu Marinated Chicken Thighs* Pickled Red Onion, Smoked Jus, Kalbi Boneless Short Ribs* Kimchee, Sesame Seeds, Baby Bok Choy with Stir Fry Sauce OR Seasonal Wok, Fried Vegetables, Fried Sun Noodles OR Steamed Jasmine Rice, Artisanal & Rustic Dinner Rolls, Lehua Honey Butter Choice of Two: Chocolate Dobash Cake, Macadamia Nut Cream Pie, Passion Fruit Cake, Guava Chiffon Cake, Tropical Fruit Flan, Hawaiian Paradise Kona Blend Coffee, Decaffeinated Coffee, & Taylor Assorted Teas Service Staff will serve all Beverages

Fresh Island Greens, Shaved Kabocha & Fennel, Tomatoes, Kamuela Tomatoes, Japanese Cucumber and Maui, Onion, Hanalei Poi Vinaigrette and Papaya Seed Dressing, Fresh Baby Spinach, Maui Onion, House Smoked Huli Chicken*, Toasted Macadamia Nuts, Sake Vinaigrette, Local and Seasonal Fruits and Berries, Japanese Style Somen Salad, Sake Braised Short Rib, Hamakua Mushroom, Crispy Shallots, Soy Glaze, Huli Huli Roast Chicken* Pickled Red Onion and Smoked Jus, Fresh Island Catch of the Day* with Yuzu-Ume Beurre Blanc, Wok Fried Seasonal Vegetables, Roasted Herb Potatoes or Jasmine Rice, Dinner Rolls and Butter, Chocolate Ganache Cake, Coconut Crème Cake and Assorted Mousse, Hawaiian Paradise Kona Blend Coffee, Decaffeinated Coffee, Taylor Assorted Teas Service staff will serve all Beverages

Fresh Island Greens, Shaved Kabocha & Fennel, Tomatoes, Kamuela Tomatoes, Japanese Cucumber and Maui Onion, Hanalei Poi Vinaigrette and Papaya Seed Dressing, Fresh Baby Spinach, Maui Onion, House Smoked Huli Chicken*, Toasted Macadamia Nuts, Sake Vinaigrette, Tako Poke, Local and Seasonal Fruits and Berries, Japanese Style Somen Salad, Assorted Rolled Sushi (3 Piece per Person) Wasabi, Soy and Pickled Ginger. Carved By Chef: 12 Hour Roasted Prime Rib,* Au Jus, Creamy Horseradish (350 Chef Attendant Fee per 30-80), Huli Huli Roast Chicken* Pickled Red Onion and Smoked Jus Light Soy Glaze, Fresh Island Catch of the Day* with Yuzu-Ume Beurre Blanc, Wok Fried Seasonal Vegetables, Roasted Herb Potatoes, Jasmine Rice, Dinner Rolls and Butter, Chocolate Ganache Cake, Coconut Crème Cake and Assorted Mousse Hawaiian Paradise Kona Blend Coffee, Decaffeinated Coffee, Taylor Assorted Teas Service Staff will serve all Beverages

Fresh Island Greens, Shaved Kabocha & Fennel, Tomatoes, Kamuela Tomatoes, Japanese Cucumber and Maui Onion, Hanalei Poi Vinaigrette and Papaya Seed Dressing, Sliced Fresh Island Maui Gold Pineapple and Papaya, Lomi Lomi Salmon Salad, Tako* Poke, Sumida Farms Watercress and Maui Onion Salad, Poi (if available), Chicken* Long Rice, Huli Huli Chicken Ho Farm Tomato Relish *, Above Ground Smoked Kalua Pork*, Kalbi Boneless Short Rib* with Grilled Pineapple and Soy Sauce, Seared Island Catch* Ume & Yuzu Beurre Blanc, Radish, Pea Tips, Molokai Style Sweet Potatoes, Island Fried Rice, Taro and Sweet Rolls with Butter, Coconut Crème’ Cake, Haupia-Passion Fruit Cake, Guava Chiffon Cake Hawaiian Paradise Kona Blend Coffee, Decaffeinated Coffee, & Taylor Assorted Teas Service Staff will serve all Beverages

Fresh Island Greens, Shaved Kabocha & Fennel, Tomatoes, Kamuela Tomatoes, Japanese Cucumber and Maui Onion, with Hanalei Poi Vinaigrette and Papaya Seed Dressing, Big Island Tomato and Fresh Mozzarella, Aged Balsamic Vinaigrette, Assorted Maki and Nigiri Sushi* (4 Pieces per Person), Japanese Style Zaru Soba noodles with Green Onions and Wasabi. Carved By Chef: Roast Tenderloin of Beef* with Red Wine Sauce (350 Chef Attendant Fee per 30-80), Chinatown Crispy Roast Pork Belly* Filipino Salsa, Whisky Plum Sauce, Pickled Vegetables, Chinese Five Star Sauce, Bao Buns, Steamed Island Fresh Catch of the day* Soy Vinaigrette, Kalbi Boneless Short Ribs* Kimchee, Seasame Seed Steamed Jasmine, Stir Fried Seasonal Vegetables, Taro and Sweet Rolls with Lehua Honey Butter, Mini Fruit Tarts, Tropical Fruit Flan and Assorted Mousse, Hawaiian Paradise Kona Blend Coffee, Decaffeinated Coffee, & Taylor Assorted Teas Service Staff will serve all beverages

Tito’s Handmade Vodka, Bacardi Rum Superior, Captain Morgan Original Spiced Rum, Jack Daniels Tennessee Whiskey, Tanqueray Gin, Patron Silver Tequila, Makers Mark Bourbon, Dewars White Label Scotch, Courvoisier VA/Hennessey VS Cognac, Martini & Rossi Extra Dry Vermouth, Martini & Rossi Rosso Vermouth, Hiram Walker Triple Sec, Tropicals, Educated Guess Cabernet Sauvignon, Meiomi Pinot Noir, Kim Crawford Sauvignon Blanc, Mumm Napa- Brut- Napa Valley-Sparkling, Campo Di Fiori- Italy- Pinot Grigio Quintoia- California- Chardonnay, Fable Roots- Italy- Red Blend, Harmony and Soul- California- Cabernet Sauvignon, Select up to (4) Beer Choices, Soda, Juice, Water, Non-Alcoholic Extras

Grey Goose Vodka, Bacardi Rum Superior, Captain Morgan Original Spiced Rum, Bombay Sapphire Gin, Casamigos Blanco Tequila, Knob Creek Bourbon, Jack Daniels Tennessee Whiskey, Johnnie Walker Black Label Scotch, Crown Royal Canadian Whiskey, Hennessy Privilege VSOP Cognac, Martini & Rossi Dry Vermouth, Martini & Rossi Rosso Vermouth, Hiram Walker Triple Sec, Tropicals, Please contact your event manager for the availability of specialty wines, Select up to (4) Beer Choices, Soda, Juice, Water, Non-Alcoholic Extras

Ocean Views and a Hearty Breakfast in Waikiki

Breakfast

Breakfast Menus

A La Carte Menu

Light Fare

Fit Fare

Local Style

Chef's Favorites

Sides

Breads

Beverages

Food Allergies

Keiki Menu

Kids Menu

Breakfast

Food Allergies

Receptions & Catering

Breakfast

Breakfast Buffet

Breakfast Enhancements

Breakfast Action Stations

Plated Breakfast

Keiki Menu | Children

Breaks

A La Carte Beverages

A La Carte Beverages

From the Bakery

Dry Snacks

Fresh Baked Sweet Treats

Local Spreads

Display Platters

Lunch

Platters

Lunch Buffets

Plated Lunch

Entree | Chilled

Entree | Warm

Keiki Menu| Children

Reception a La Carte

Reception a La Carte

Action Stations

Displays

Carving Stations

A La Carte Plated Dinner

Dinner Buffets

Keiki Menu| (Children)

Bar